Chef
Full Time
2 days ago
Nakonde, Muchinga
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Employment Information
Graceal Holdings Limited
Exciting Hospitality Jobs in Nakonde, Zambia – Join Graceal Holdings Limited
Maison Prive Apartments, a premier fully serviced accommodation facility located in Nakonde, Zambia, is seeking passionate and dedicated professionals to join our team. We invite applications for multiple full-time hospitality jobs in Nakonde Zambia, offering opportunities for individuals committed to exceptional customer service, teamwork, and maintaining high standards of service delivery.
Minimum Qualifications:
- Grade 12 certificate; certificate or diploma in Culinary Arts or related field is an advantage.
- Experience in restaurant or hotel kitchens.
- Knowledge of food preparation, presentation, hygiene, and safety.
- Ability to work under pressure with creativity and attention to detail.
Key Responsibilities:
- Prepare meals according to menu and quality standards.
- Maintain food quality, presentation, and hygiene.
- Monitor kitchen stock and minimize food wastage.
- Adhere to food safety procedures and maintain a clean work environment.
General Requirements for All Hospitality Jobs in Nakonde Zambia
- Honesty, reliability, discipline, and professionalism.
- Strong communication and teamwork abilities.
- Customer-focused mindset committed to quality service.
- Willingness to work shifts, weekends, and public holidays as required.
- Ability to perform under pressure and meet operational expectations.
- Relevant hospitality industry experience is advantageous.
Maison Prive Apartments – Premium Stays. Lasting Memories.
We look forward to welcoming dedicated individuals ready to contribute to our commitment to exceptional hospitality.
Responsibilities
- Prepare meals according to menu and quality standards.
- Maintain food quality, presentation, and hygiene.
- Monitor kitchen stock and minimize food wastage.
- Adhere to food safety procedures and maintain a clean work environment.
Skills
- food preparation
- presentation
- hygiene
- safety
- work under pressure
- creativity
- attention to detail
- communication
- teamwork
- customer-focused
- quality service
Qualifications
- Grade 12 certificate
- certificate or diploma in Culinary Arts or related field is an advantage
- Experience in restaurant or hotel kitchens
- Knowledge of food preparation, presentation, hygiene, and safety
- Ability to work under pressure with creativity and attention to detail
- Honesty, reliability, discipline, and professionalism
- Strong communication and teamwork abilities
- Customer-focused mindset committed to quality service
- Willingness to work shifts, weekends, and public holidays as required
- Ability to perform under pressure and meet operational expectations
- Relevant hospitality industry experience is advantageous
How to Apply
Job application procedure
Interested in applying for this job? Click here to submit your application now.
Interested candidates should submit the following documents
- An application letter specifying the position applied for.
- Updated Curriculum Vitae (CV).
- Copies of relevant academic and professional qualifications.
- Contact details of two referees.
Please note that only shortlisted candidates will be contacted. There is no application fee required.
