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JOB OPPORTUNITY – CHEF
Mika Lodge Limited invites applications from suitably qualified and experienced individuals for the position of CHEF.
Key Responsibilities:
– Prepare and present quality meals in line with established standards.
– Maintain high standards of food hygiene and kitchen cleanliness.
– Ensure proper food storage and minimise wastage.
– Monitor kitchen stock and report shortages.
– Ensure timely preparation and service of meals.
Qualifications and Requirements:
– Grade 12 Certificate.
– Certificate or Diploma in Food Production/Culinary Arts.
– Relevant experience in a hotel or restaurant environment.
– Good communication and teamwork skills.
– Ability to work under pressure.
Reporting To: Sous Chef.
How to Apply:
Interested candidates should submit their applications and detailed CVs to [email protected].
Closing Date: 15th November 2026.
Only shortlisted candidates will be contacted.