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Job Details

Job Responsibilities: 

  • Assist in the daily KItchen operations 
  • Do the proper mise en place, ensure work station is clean at all times
  • Adhere to hygiene procedures in Kitchen 
  • Cook meals as per guidance from Senior Chef 
Experience:
  • SC or equivalent 
  • NC3 Food Production from Hotel School 
  • Valid Food Handler Certificate 
  • A clean certificate of character
  • Ready to work odd hours / Sunday / Public Holiday 
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Tamassa Resort

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