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Senior Sous Chef opportunity available at a reputable modern privately owned Restaurant in Sandton. We are looking for individuals who have 7+ years of relevant experience in chef and kitchen management. Experience in Restaurant a la carte food service is a must. Applicants should have comprehensive cooking skills and the ability to oversee a pass. Primary responsibilities will include food prepar
The successful candidate will work closely with lodge management and staff to deliver exceptional guest dining experiences. This role is ideally suited to a mature and operationally involved chef who leads by example and thrives within a smaller, team-oriented lodge environment where every staff member contributes actively to daily operations.Candidate Responsibilities:Oversee daily kitchen operat
