A well-established and leading food manufacturing company is seeking a skilled and passionate Development Technologist to join their laboratory-based team. This role is ideal for a dedicated professional looking to drive product innovation and maintain high standards of quality excellence within the food science sector.
Key Responsibilities
Manage and execute new product development (NPD) projects from concept to kitchen scale and final production.
Conduct laboratory-based testing, trials, and evaluations on new and existing food products.
Formulate recipes, source raw materials, and optimize ingredients to ensure cost-effectiveness and product stability.
Ensure all development processes comply with rigorous food safety, quality, and regulatory standards.
Document precise product specifications, manufacturing procedures, and laboratory reports.
Collaborate closely with cross-functional teams, including production, quality assurance, and marketing, to ensure successful product launches.
Requirements
BSc / BTech Degree in Food Science or Food Technology or similar
Proven experience working in a laboratory environment within the food manufacturing industry, Flavours preferred.
Strong understanding of food chemistry, preservation techniques, and ingredient functionality.
Familiarity with food safety management systems (e.g., HACCP, FSSC 22000).
Excellent analytical, problem-solving, and precise documentation skills.
Ability to work effectively both independently in a lab setting and collaboratively within a team.
Closing Statement
Our client is offering a highly competitive salary for this role, commensurate with experience.
Contact Hire Resolve for your next career-changing move. Apply for this role today by reaching out to Thomas Stacey at Hire Resolve or via LinkedIn.
You can also visit the Hire Resolve website at hireresolve.us or email your CV directly to Manufacturing@hireresolve.za.com.
