Mandate:
Farm Management,Product development, processing strategy & production planning
Key Responsibilities:
- Conversion of raw produce into finished products
- Processing prioritization and waste minimization,Farm planning and cultivation cycles
- Crop selection and yield optimization
- Harvesting coordination and scheduling
- Farm workforce supervision
- Input utilization and farm facility/resource management
- Raw produce quality at source
- Farm-level waste reduction/recycling
- Produce logistics and handling
- Product formats, variants & SKU planning
- Production workflow planning and prioritization
- Ingredient and input sourcing non-farm materials
- Packaging and labeling coordination
- Contract manufacturing oversight where applicable
- Finished goods pipeline planning and management
- Alignment of production plans with demand requirements
- Coordination with Production & Machinery Manager on capacity feasibility
Core Objective:
- Transform raw materials into commercially viable, market-ready products
- Ensure consistent availability and quality of agricultural produce and facility management