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Head Pastry Chef

Full Time 4 weeks ago Nigeria
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Employment Information

Job Level
Job Level Experienced Professional
Open positions
Open Positions 1
Applicants 0
Views 5
Job Type
Job Type Full Time
Location
Location Nigeria, Nigeria
Apply Before
Apply Before Oct 05, 2026

Responsibilities:

  • Lead pastry production for breads, cakes, desserts, and baked goods.
  • Develop innovative dessert menus.
  • Supervise and train the pastry team.
  • Maintain quality, hygiene, inventory, and cost control.


Requirements:

  • Minimum of 10 years' experience in pastry operations within a 4-star hotel.
  • Professional pastry certification preferred.
  • Expert knowledge of modern baking, chocolate, sugar work, cake decoration, production planning, and food safety.
  • Strong leadership and creativity.


Location: Surulere, Lagos


Benefits: Accommodation provided


Application Deadline: 2 weeks from the date of advertisement

Rita Lori Hotels Ltd.
Rita Lori Hotels Ltd. 3 Open Jobs
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