- Type: full-time
- Location: Gaborone
- Category: Hospitality
- Closing Date: 202 •••••• 20
Key Responsibilities
- Running of Daily Operations
- Daily Fresh Produce orders
- Quality control of daily food produce and preparation
- Stock taking
- Day end functions
- Food preparation
Requirements
- 15 years of experience in Restaurant industry
- Certificate in Hotel Management
How to Apply
Apply in confidence sending your references or CV to:The Director
Clear Options (Pty) Ltd
P.
O.
Box 46507
Gaborone
Closing date:14 days from date of issue of this advert.
