Job description
GRAND TURACO HOTEL
WE ARE HIRING! — JOIN THE GRAND TURACO HOTEL TEAM
Grand Turaco Hotel is inviting passionate, talented, and customer-friendly Bartenders to join our vibrant Food & Beverage and Rooftop Lounge team.
Note: All Candidates Are Preferably Females.
Key Responsibilities:
- Prepare and serve a diverse range of beverages including signature cocktails, mocktails, fresh juices, wines, beers, and spirits according to established hotel recipes.
- Deliver exceptional customer service at the bar, engage warmly with guests, and recommend drink selections.
- Maintain immaculate bar cleanliness, sanitation, and glassware organization.
- Manage bar inventory, track stock usage, minimize spillage/breakage, and report replenishment needs.
- Process guest beverage orders and settle payments using the POS system.
- Comply strictly with food safety, hygiene, and responsible alcohol service regulations.
Qualifications & Requirements:
- Certificate or training in Bartending, Mixology, or Food & Beverage Operations.
- Proven experience (1–2 years) working as a bartender in a high-standard hotel, lounge, or cocktail bar.
- Sound mixology knowledge, flair, and enthusiasm for crafting quality beverages.
- Strong communication, numerical, and customer engagement skills.
- Neat grooming, positive attitude, and ability to thrive in a fast-paced environment.
How to Apply:
Interested candidates should send their CV to:
[email protected]
Deadline: Friday, Nov 13th, 6pm
Only shortlisted candidates will be contacted.