Executive Chef
Full Time
2 weeks ago
Lusaka, Lusaka
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Employment Information
Job description
GLAMVILLE — WE’RE HIRING! 🌟
Position: Executive Chef (Male/Female)
Glamville is seeking a talented, creative, and passionate Executive Chef to take charge of our kitchen operations and culinary excellence in Lusaka.
Candidate Profile & Requirements:
- Gender: Open to Male and Female candidates.
- Experience: Minimum of 3 years of culinary leadership experience in related commercial kitchen or restaurant work.
- Qualities: Highly passionate about food, culinary artistry, and a decisive, sound decision-maker.
- Strong expertise in menu development, food presentation, and cost control.
- Thorough knowledge of kitchen hygiene regulations, food safety protocols, and HACCP standards.
Key Responsibilities:
- Lead and direct all culinary operations, food preparation, and kitchen staff.
- Develop innovative menus, standardized recipes, and ensure consistent, eye-catching presentation.
- Supervise line cooks and prep assistants, maintaining high culinary standards during peak service hours.
- Manage food inventory, order fresh supplies, minimize wastage, and optimize food costs.
- Enforce rigorous standards of kitchen cleanliness, sanitization, and equipment maintenance.
- Make quick, sound decisions to ensure smooth kitchen workflow and guest dining satisfaction.
How to Apply:
Interested and qualified candidates should send their CV, portfolio/credentials, and cover email to:
📩 Email: gxxxxxxxxxx@gmail.com
* Please indicate “Application – Executive Chef” in the subject line of your email.
